Maison des Sœurs MacaronsIn Nancy, La Maison des Sœurs Macarons and its famous pastry chef Nicolas Génot prepare delicious, traditional and hand-decorated gingerbread in the shape of Saint Nicholas. Find out more
Le Petit AtelierIn their workshop in Nancy, Delphine and Aurélien create little fruit-covered statues in the shape of the saint. Almond, passion fruit or strawberry, this new and original product tastes like you’re taking a bite out of fresh fruit, with no artificial colours or flavourings. The classic dark and milk chocolate varieties are also available, alongside gingerbread. Find out more
Patisserie Hulot At Hulot, Saint Nicholas is a serious affair: chocolate bars honouring the patron saint, cones filled with candy and of course the famous gingerbread that takes 3 months to prepare! Find out more