A park with hundred year old trees are the backdrop for the restaurant ...
Chef Christophe Dufossé is in charge here and his menus follow the seasons. ...
Open 02/01 to 30/12, advanced booking required. Closed Wednesdays except ...
Chef Didier Masson holds the title ‘Maître Restaurateur’ and he and ...
Tasty local cuisine served at neat tables with floral decorations, an ...
Open 01/01 to 14/11 and 01/12 to 31/12 with advanced booking. Closed Sunday ...
A lovely setting at the heart of the Vosges plain.
Valérie and Pascal Mertz are your convivial, welcoming hosts who take ...
Laurence and Mark Sweetman welcome you to their restaurant, beautifully ...
Already a staging post in Roman times, A la 12 is a friendly, hospitable ...
This warm, welcoming restaurant with a decidedly bistro touch is situated ...
Present your Pass Lorraine 2012 card to your server prior to ordering ...
An out of the ordinary meal or regional cooking, Jean-Luc Nopre uses seasonal ...
The restaurant is situated in green surroundings, in the fortified village, ...
