For all chefs, a Michelin star is an acknowledgement of both their skills and the quality of their products. The restaurants of the Michelin guide invite lovers of traditional and creative recipes for a dining experience!
Opposite the station, in a building that has been part of the Hagondange ...
In the land of ponds, in the heart of the Regional Natural Park of Lorraine, ...
There are some magical places! Here the contact with nature and man's ...
The restaurant, with its clean lines, is located in a verdant setting. ...
Refinement and simplicity in the Lorraine countryside ... This charming ...
